Dark Chocolate 70 with Coffee

Description:

Chocolate bar made from cocoa liquor and cane sugar with inclusions of coffee beans

Features:

• Dark coffee colour
• Smell: semi-sweet chocolate
• Texture: compact solid at room temperature
• Flavor: semi-sweet chocolate

Ingredients

Cocoa liquor, cane sugar, cocoa butter. Made in a facility that uses milk and nuts on shared equipment

Presentation:

Unit (70 g)

Box of 12 units

Conservation: minimum 18 months from the date of production (consumption date

preferably indicated on the label) in its original packaging, at a temperature of 18 ºC and

50% humidity. Avoid storing next to strong odors

FOOD REGISTRATION NUMBER: A-CR-18-00395